Celebrate San Luis Obispo Restaurant Month at the Granada Bistro
PRIX FIXE PAIRING DINNER AVAILABLE THROUGHOUT JANUARY
Every January the San Luis Obispo community comes together to celebrate the incredible culinary scene and all that it has to offer. Local restaurants, like our very own Granada Bistro, craft exclusive dining specials that allow diners to make the most of every experience.
This year, the Bistro is offering a special prix fixe pairing dinner that includes three courses accompanied by complementary drink options that pair perfectly with each dish.
"Our menu is inspired by the vibrant citrus fruits found abundantly here in California. With a fresh and zesty citrus flavor palate, each dish highlights the bright, bold flavors of locally sourced oranges, lemons, limes, and grapefruits," says Nomada’s Culinary Director, Chef Daniel Horn.
THE MENU
$65 per person (with pairings) / $55 per person (without pairings)
AMUSE
Citrus Poached Prawns with tomatillo cocktail sauce
STARTER
Shaved Fennel Salad with grapefruit, avocado, watercress, and a citrus-honey vinaigrette.
Drink Pairings (select one):
Jazz Hands - beefeater gin, jasmine tea infused syrup, lemon, soda water
Lo-Fi Chenin Blanc, 2022
MAIN
Citrus-Brined Pork Chop with sweet potato purée, swiss chard, and a jalapeño-blood orange marmelade
Drink Pairings (select one):
Lions Tale - old forrester bourbon, st. elizabeth’s all spice dram, demerara, lime
Tribute to Grace Grenache, 2022
DESSERT
Blood Orange Upside Down Cake with caramelized blood orange slices and whipped cream
Drink Pairings (select one):
Southern Delight - house amaretto, bourbon, crème de cacao, lemon
Nonino Amaro