Where to Dine this Valentine’s Day
Three Course Prix Fixe Dinner Specials at Nomada Restaurants
Consider this your save-the-date for February 14th at Norman or the Granada Bistro. Our culinary teams will set the scene with cozy candlelit tables for two, fine wines, chilled champagne, and prix fixe dinner specials. All you have to do is reserve your table (before we’re fully booked).
Norman at Skyview, Los Alamos
Prix Fixe menu served 5 - 9pm (reservations recommended). $75 per person. Select one from each course below.
FIRST
Curried Carrot Soup: roasted pepitas, basil oil
Yellowfin Poké: avocado, sriracha aioli, aged soy, wonton chips, scallions
Barley Salad: arugula, feta, avocado, sweet peppers, cucumber, shaved red onion, kalamata olives, vinegar, oil
SECOND
American Wagyu Tri-Tip: snake river farms gold label, french whipped potatoes, asparagus, chimichurri
Jambalaya: andouille sausage, selva shrimp, chicken, bell pepper, spicy tomato sauce, jasmine rice
Mighty Cap Mushrooms: miso glazed carrots, crispy quinoa, sage pistachio purée, blistered tomato vinaigrette
THIRD
Raspberry Semifreddo: pistachio crumble, lemon curd
Bread Pudding: cinnamon custard, golden raisins, bourbon glaze
Lemon Olive Oil Cake: macerated berries, mint whipped cream
Rachel Higgins Photography
Kelsea Holder Photography
Granada Bistro, San Luis Obispo
Prix Fixe menu served 5 - 9pm (reservations recommended). $75 per person. Select one from each course below.
FIRST
Baked Brie & Crostini: cranberry blood orange compote, petite salad
Market Salad: shaved carrot and fennel, tzatziki, red pepper hummus
Salmon Chowder: hot smoked salmon, winter root vegetables
SECOND
Pistachio Crusted Halibut: lemon thyme couscous, apricot, citrus beurre blanc
Tornedos Normande: filet medallions, apple, mushroom, brandy reduction, crostini
Wild Mushroom Pasta: etto casarecce, mighty cap mushrooms, roasted garlic, parmesan
THIRD
White Chocolate Cheesecake: raspberry, graham cracker crust
Espresso Panna Cotta: dark chocolate, espresso, vanilla bean